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INGREDIENTS:

1 cup all-purpose flour

1 ½ cup walnuts, finely chopped

¼ cup sugar

Pinch of salt

1 tsp. Vanilla extract

½ cup softened butter, chopped

2 cups powdered sugar

DIRECTIONS:

  1. Preheat oven to 350 ℉ and line a large cookie sheet with parchment paper. In a large bowl, mix flour, walnuts, sugar, salt, and vanilla. Add butter, and using your hands, combine everything until the mixture resembles a coarse meal.
  2. Form dough into small balls and place on prepared cookie sheet.
  3. Bake 15 minutes
  4. When they’re still warm but cool enough to touch, roll cookies into powdered sugar.
  5. Set aside on a rack to cool completely. When cool, dust again in powdered sugar.

FEEDS: 12

PREP TIME: 10 MIN

TOTAL TIME: 25 MIN